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sprouts - gardeners in January


shoots to pull itself is very simple. What's needed is also None of these adventurous shoots apparatuses are widely available. No, it is much easier. One need only untreated seeds, for example, radishes, mustard, mung beans or one resorts to a mixture of sprouts.

The seeds from which you want to pull the sprouts have about 12 hours soaked in water. Then they have until they are eaten, can be flushed in the morning and evening time. For this purpose, it is also the germination apparatus. They work so that we clean up pouring water, it washes through all the shoots, and collects on the bottom: no embryo is so in the water and can rot. But if you do not provide 365 days a year, a large family with sprouts like, you can also build yourself a container for germination.

You need a nail, a hammer and a jar with screw cap. With the nail hammered one small hole in the lid. That's it for now and the fun starts: (! Remember that the rungs to claim the end is a multiple of course)

the seeds poured into the glass, pour it full of water, and leaves the seeds So 12 hours of soaking. Those who forget this step which may not matter - it works that is even without him, he speeds up the germination process very easy.

is screwed the lid over the Einweichzweit on the glass and can be run through the holes in the water. So you can keep down the glass on the side of un twice a day just unscrew the lid, add water, screw on the lid again and pour off the water.

Depending on scion type and taste of the gardener's shoot for 2-7 days, the seedlings are ready to eat.

Whether the sprouts are bright green and intense flavor, or blow, crisp and mild, can be affected by light deprivation. Who pulls his shoots in the dark, (for example, in which he puts the glass in a cabinet or covered with opaque material) bleached, crisp sprouts being obtained.

For pulling sprouts is almost any seeds:
For example, cereals such as wheat, Spelt, quinoa, millet or amaranth. It also works with legumes such as lentils, chick peas or with root vegetables such as celery, beetroot, radish, radish varieties or all bulbous plants - great garlic sticks out here. Typical shoot seeds found on the market mostly alfalfa, mung beans, fenugreek, red clover, broccoli, radish, and mustard. But I recommend a little experimentation to Away from the familiar - namely, sprouts can also (for the purpose) draw unusual seeds: how about fennel?